Workshops & Activities

Smoke, Cure, Pickle, Eat!

Part of Nordic Matters

Join Norwegian expert smoker and preserver Gunnar Raabe Lieungh to learn the history and stories behind traditional techniques and hear helpful hints and tips for smoking, curing and pickling your own food. Samples are available for taste-testing too.

Dates & times

This event has passed.


Royal Festival Hall
The Clore Ballroom, Level 2, Royal Festival Hall



need to know

Age recommendation
For ages 7+

Event information
Please note: if the activity is popular, participants may need to share stations and numbers may be limited to a first come, first served basis.

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