Taste your way around China at Bite-size China, a free workshop on the mouthwatering and fragrant flavours of China’s regional cuisines.
Join us for morsels of insight and inspiration with food experts as they teach us more about the tremendous variety of Chinese cuisines and lead a lively tasting session.
Cantonese food, once the only Chinese food widely available across the UK, has been joined by cuisines from Sichuan, Dongbei, Hunan, Xi’an and Yunnan. This emergence of regional Chinese food has enlivened the British culinary scene and introduced new flavours, textures, traditions and ideas to enjoy.
Event information Seats are offered on a first come, first served basis. Due to the nature of the event, dietary requirements may not be accommodated. All are welcome to attend and opt out of tastings if necessary.